Bulgogi

Stephanie Sharpe

@steph

3 days ago

Thinly sliced beef marinated in a sweet and savory soy-based sauce. Tender, caramelized, and incredibly flavorful.

#beef#flavor-bomb#umami#sunday-supper

Recipe

What You Need

·1 lb ribeye, thinly sliced

·1/4 cup soy sauce

·2 tbsp brown sugar

·1 tbsp sesame oil

·1 pear, grated

·3 cloves garlic, minced

·1/2 onion, sliced

Steps

1.Mix soy sauce, sugar, sesame oil, pear, and garlic to make the marinade.

2.Marinate the beef for at least 30 minutes (or overnight).

3.Heat a pan to high heat and sear the beef and onions until caramelized.

4.Serve immediately with warm rice and lettuce leaves.

Garnish with sesame seeds and green onions.

Comments