Cabbage leaves stuffed with meat and rice, simmered in tomato sauce. Hearty and full of flavor. This is the Romanian version but growing up with an Irish mother, I know the recipe doesn't differ between the two countries.

Cabbage Rolls (Sarmale)

Stephanie Sharpe

@steph

3 days ago

Cabbage leaves stuffed with meat and rice, simmered in tomato sauce. Hearty and full of flavor. This is the Romanian version but growing up with an Irish mother, I know the recipe doesn't differ between the two countries.

#romanian#sunday-supper#irish

Recipe

Ingredients

·1 head cabbage

·1 lb ground pork or beef

·½ cup rice

·1 onion, diced

·2 cups tomato sauce

·2 tbsp oil

·1 tsp salt

Instructions

1.Boil cabbage leaves until soft.

2.Mix meat, rice, onion, salt.

3.Fill and roll cabbage leaves.

4.Place in pot; cover with sauce.

5.Simmer 1 hour until cooked through.

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