1.2 pita breads, toasted and torn into bite-sized pieces
2.2 cups lettuce, chopped
3.1 tomato, diced
4.1 cucumber, diced
5.1 tsp sumac
6.2 tbsp olive oil
7.1 tbsp lemon juice
1.Toss vegetables in a large bowl.
2.Whisk olive oil, lemon juice, and sumac.
3.Add pita and dressing just before serving to maintain crunch.